•6 cups quick-cooking oats
•1/4 cup sugar
•1/4 cup packed brown sugar
•3 teaspoons ground cinnamon
•1 teaspoon salt
•1 cup dried fruit or nuts, if desired (I used 1/3 cup of each of the following – golden raisins, dried apple, and dried cranberries)*** see note below
In a large bowl, combine all of the above ingredients. Then store in airtight container in a cool dry place for up to 1 month. Makes 14 half cup servings.
To prepare oatmeal:
Place 1/2 cup of mix in a deep microwave-safe bowl. (My cereal bowls worked just fine)
Add 3/4 cup water to the mix and microwave, uncovered, on high for 45 seconds.
Stir and cook 20-50 seconds more (40 seconds worked for me) or until bubbly. Let stand for 1-2 minutes.
Serve with milk, some extra brown sugar, and fresh fruit if desired. Yield: 1 serving
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