Broccoli Chesse Soup

3 quarts water
5 chicken bullion cubes
Bring to a boil.
add:
2-3 carrots
3 stalks celery
1 onion
1 bunch broccoli
cubed or sliced cook until tender
Combine 1/2 cup butter and 3/4 cup flour. Add to water. Simmer and stir to remove lumps. Add 1 pound Velveeta cheese, salt and pepper to taste. Simmer until smooth and creamy.

Creamy Broccoli Soup

Put ingredients in crock pot. . .
4 cups water
5-6 potatoes cubed
3 tsp chicken bullion
1 can small cream of chicken
8 oz cream cheese cubed
Saute 1 cup diced celery and 1 cup diced onion add to soup
head of broccoli
stir cook on low 8 hours/ or high 4 hours
when done mash slightly with potato masher for creamy texture